-IBIS-1.5.0-
rx
recipe
guacamole
nutrition
definition
guacamole
ingredients:
2 ripe avocados (a little soft if pressed)
juice of one lemon
2-3 cloves crushed garlic
1/2 tsp. salt (optional)
cayenne and black pepper to taste
method:
1. Peel and mash the avocado. Add the remaining ingredients and mix well.
variations:
1. Experiment with varying the texture and taste by adding the following chopped vegetables: green and red pepper, onion, cucumber, hard cooked egg, tomato, tomatillas, olives, cilantro or yogurt.
(L. Stargrove)
footnotes