-IBIS-1.5.0-
tx
musculoskeletal system
intervertebral disc disease
nutrition

dietary guidelines

therapeutic foods:
• foods that invigorate the Qi and Xue (Blood), foods that tonify the Xue (Blood), foods that tonify the Liver
• sesame seed, kale, millet, celery, barley, okra, almonds, collards, turnip greens, raw goat milk (Jensen, p. 61)

fresh juices:
• black mission figs, raw goat's milk (Jensen, p. 61)
• black cherry juice (Jensen, p. 61)
• green kale (Jensen, p. 61)
• celery, parsley (Jensen, p. 61)
• veal joint broth (Jensen, p. 61)


supplements

• bioflavonoids
• Vitamin C 6 g per day
• Vitamin E 400 IU per day


footnotes